No Buns Hun

2lbs ground beef

Montreal Steak seasoning

Lawry's Seasoning Salt

5 cloves fresh minced garlic

For Garnish:

cherry tomatoes

super greens

pickles

american cheese

ketchup 

mustard

Mix ground beef, seasonings and garlic. Shape into meatballs. Cook in cast iron skillet on medium high heat. Wash veggies, cut pickles and quarter cheese squares.

After meatballs are nice and brown, bake them at 375 for additional 15 minutes. Melt cheese last few minutes. Dress meatballs with veggies using long toothpics. Set meatballs on dollops of ketchup and mustard.

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